Friday, July 25, 2014

Italian Style Sauteed Zucchini

Italian Style Sauteed Zucchini

Prep Time: 5 Min
Cook Time: 10 Min
Serves: Family of Four

This side dish is light, yet full of delicious flavor!








Ingredients

  • 2 Large Zucchini, cut into half moons
  • 1 Tbsp Butter
  • 1/2 tsp Salt
  • 1/2 tsp Country Onion and Chives Dip Mix
  • 1/2 tsp Classic Olde World Herb & Garlic Dip Mix
  • 1 Tbsp Italian Primavera Olive Oil
  • 1/4 of a large lemon, optional

  1. Cut zucchini into half moons by cutting off both ends, then cutting in half length-wise.  Slice each half into 1/4" half moons
  2. Melt butter over medium heat, and add zucchini.  Toss or stir to coat.
  3. Add salt, onion dip mix, and garlic dip mix.  Toss or stir to coat evenly
  4. Saute until zucchini is softened, about 10 min.
  5. Finish with a drizzle of the olive oil, and a squirt of fresh lemon

No comments:

Post a Comment